Israeli-style coffee, also known as “botz” or “mud coffee,” is deeply rooted in the culture and daily life of Israel. This robust and flavorful coffee has become an integral part of Israeli cuisine, and its distinct brewing method and rich taste have gained popularity around the world. Join us on a delightful journey as we delve into the captivating world of Israeli-style coffee, exploring its history, brewing techniques, and the cultural significance it holds for the people of Israel.
History of Israeli Style Coffee
Coffee was introduced to Israel in the 16th century by Ottoman Turks. However, it was only in the 1930s that coffee became a popular drink in Israel. In the early days, coffee was brewed using a Turkish coffee pot called a cezve and was often served with a sweet pastry. Over time, the coffee culture evolved, and different methods of brewing coffee were introduced.
Today, Israeli style coffee is made using espresso machines, drip coffee makers, and French presses. However, the traditional Turkish coffee is still enjoyed by many in Israel.
The most typical coffee styles you’ll find on a visit to Israel
- Espresso – Espresso is the most popular coffee in Israel. It is made by forcing hot water through finely ground coffee beans using an espresso machine. This is a typical after-meal drink.
- Americano – An Americano is made by adding hot water to a shot of espresso. This coffee is popular with those who enjoy a lighter coffee flavor.
- Cappuccino – A cappuccino is made by combining equal parts espresso, steamed milk, and frothed milk.
- Latte – A latte is made by combining espresso with steamed milk.
- Turkish Coffee – Turkish coffee is a traditional coffee that is made by boiling finely ground coffee in a cezve. It is usually served in small cups and is enjoyed with a sweet pastry.
Israel is a country known for its coffee culture, with a unique style of brewing and enjoying coffee that has developed over the years. Israeli style coffee has a rich history and has evolved over the years to become a part of the country’s culture. Whether you prefer a traditional Turkish coffee or a modern cappuccino, Israeli style coffee has something for everyone. So, next time you visit Israel, make sure to try the different varieties of Israeli style coffee and enjoy a unique and delicious coffee experience.
